和食と炭火焼　三代目うな衛門

・2 types of appetizers

(Examples: Eel liver with ponzu sauce/Turnip cooked in a bath with soy milk white sauce and yuzu miso)

・3 small eel dishes (eel rolls, smoked eel, and fried bone crackers)

・3 types of grilled eel skewers

・Eel skewer cutlet

・Selectable eel shabu-shabu

(You can choose from two types of shabu-shabu.If no preference is given, it will be dashi shabu-shabu.)

・Rice porridge or udon noodles to finish off the meal

·dessert

*Contents may change depending on the supply situation.

*This is a limited time course, not a regular course.This may be terminated depending on the situation.

*2 hour system

*As we do not have ready-made items, it may take some time if you make a reservation just before the day.Please note.

*If we are unable to procure eels from Aichi Prefecture for various reasons, we may use domestic eels from other prefectures.Please note.